For their second Las Vegas location our client chose a historic site at the Eastern entrance to the Fremont Street Experience on 4th and Fremont Street to create a space that harkens back to a 50’s era Diner with a modern twist, perfect for the vibrant energy of the revitalized downtown [...]
Located on the Esplanade Level in the Main Terminal 1 between Ticketing and Bag Claim, in a 4,000 square foot “food court-style” setting. The client and the airport were both looking for a completely new concept to replace the former Don Alejandro’s Restaurant, a fixture since the 80’s when the terminal [...]
The latest unit, a 2,700 square foot food and beverage location, in the B-Gates Concourse features a full kitchen, bar and dining area. Selected again by HMS-Host, Richardson Wetzel Architects (RWA) prepared design documents and provided administration services to bring this new venue to a successful completion.